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2nd DAY - Pienza: After a country
breakfast, a visit to the village of Pienza and a tasting of delicious
local "Pecorino" cheeses.
Afternoon: Visit of the old historical Redi wine-cellar and wine
tastings. Dinner at the farmhouse with typical local Tuscan cuisine.
3rd DAY - Spedaletto, Bagno
Vignoni, S. Quirico, Montalcino, S. Antimo: After breakfast
depart for Spedaletto, a visit to the Church of S. Noccolò
in Spedaletto.
After lunch a relaxing bath in the thermal waters of Bagno Vignoni;
then proceeding to Montalcino through the village of S. Quirico
you will visit the village of Montalcino and attend a wine tasting
of the Brunello and Rosso di Montalcino wines at the Barbi wine-cellar.
Upon returning to Montepulciano you will stop and
visit the famous Abbey of S. Antimo. Dinner and stay will be at
the farmhouse.

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